Durham County Government

 >    Home >  Public Health Department >  Foodborne Illness 2010
Public Health
Gayle Harris , Director
414 East Main Street
Durham, NC 27701
Phone: 919-560-7600
FAX: 919-560-7664
Hours: 8:30 AM-5:00 PM
Department Website
health@durhamcountync.gov
Public Health Department
  • Information about Flu
  • Foodborne Illness 2010
  • General Information
  • Who We Are
  • Emergency / Disaster
  • Customer Services
  • Other Information
  • Kids Page
  • Communicable Disease Control
  • Páginas en Español
  • Food and Lodging Grades
  • Durham Network of Care
  • Consumer Products & Food Safety Recalls
  • Links
 
Foodborne Illness 2010

Spring has long been the time of year for annual spring cleaning projects around our homes. However, when it comes to safe food handling, everything that comes in contact with food must be kept clean all year long. Click here for more information.

 

New Release: Salmonella Outbreak Associated with Bullock’s BBQ Restaurant. Click here to read the final report.

 


Last updated: July 28, 2010
© , Durham County Government, North Carolina. All rights reserved.
200 E Main Street, Durham, NC 27701
webmaster@durhamcountync.gov
Website Disclaimer & Policies